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Facilities and Production Coordinator


The Facilities and Production Coordinator is the front-line support for our entrepreneurs and their teams as they use the kitchen. The role is to both facilitate and assist production, as well as maintain health and safety standards.

· You have experience in food production, manufacturing, or commercial kitchens

· You understand and appreciate the importance of food safety, sanitation, and Good Manufacturing Processes (GMP)

· You have an eye for detail and a drive for constant improvement.

· You have experience in sanitation, food equipment, and minor maintenance work

· You have a people-first approach and enjoy interactions with clients and Co-workers

· You are comfortable with basic computer programs, and willing to learn.

· You can work into early evenings and weekends

This role may also be known as food production, commercial catering, food and beverage, food manufacturing, food processing, plant supervisor, quality assurance.


· Salary starting at $50K/year

· Health and dental benefits

· Two weeks of paid vacation, plus other added days seasonally

· Supportive work culture with plenty of advancement options

If you have some of the qualifications, we are looking for, but all the energy and drive – please get in touch. We're always interested in people with unique experiences. Please submit your resume to

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